Ingredients
water 52.8% , tapioca 23.6% , potato starch 11.8% , butter 5.9% , egg 3.0% , canola oil 1.5% , honey 0.7% , yeast 0.4% , psyllium 0.2% , egg white 0.1% , E415 0.0% , salt 0.0% , garlic 0.0% , natural enzyme 0.0% , parsley 0.0% , gillian's foods 0.0% , salem 0.0% , ma 01970 0.0%
Nutrition · per 100 g
| Energy | 245.6 kcal |
| Fat | 12.3 g |
| Saturated fat | 1.8 g |
| Carbs | 33.3 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
| Sodium | 456.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.