Nutrition · per 100 g

Energy	442.5 kcal
Fat	24.8 g
Saturated fat	4.4 g
Carbs	50.4 g
Sugars	29.2 g
Fiber	0.88 g
Protein	5.3 g
Salt	1.1 g
Sodium	433.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.