Ingredients
wheat flour 52.6% , water 23.7% , sugar 3.2% , egg 3.2% , yeast 3.2% , butter 3.2% , soya lecithin 3.2% , salt 0.4% , E160b 0.4% , vegetable fat 0.4% , plant protein 0.4% , dextrose 0.4% , maltodextrin 0.4% , corn starch 0.4% , wheat gluten 0.4% , wheat flour 0.4% , E508 0.4% , E472e 0.4% , E270 0.4% , natural flavouring 0.4% , E415 0.4% , ENRICHMENT 0.4% , sesame seeds 1.7%
Nutrition · per 100 g
| Energy | 269 kcal |
| Fat | 4.5 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 25.6 mg |
| Carbs | 50 g |
| Sugars | 6.4 g |
| Added sugars | 6.4 g |
| Fiber | 1.3 g |
| Protein | 9 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Potassium | 128 mg |
| Calcium | 51.3 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.