Brioche Hot Dog Buns
Artesano
Ingredients
wheat flour 50.0% , water 25.0% , sugar 12.5% , egg 6.3% , yeast 3.1% , butter 1.6% , cream 0.8% , whey 0.4% , soya lecithin 0.2% , annatto color 0.1% , Glazing agent 0.0% , water 0.0% , vegetable fat 0.0% , sunflower oil 0.0% , canola oil 0.0% , plant protein 0.0% , pea 0.0% , potato 0.0% , broad bean 0.0% , dextrose 0.0% , maltodextrin 0.0% , wheat gluten 0.0% , wheat flour 0.0% , wheat starch 0.0% , salt 0.0% , and less of each of the following 5.0% , monoglycerides 0.0% , corn flour 0.0% , E508 0.0% , salt 0.0% , natural flavouring 0.0% , E270 0.0% , E415 0.0% , E330 0.0% , thiamin mononitrate 0.0% , E101 0.0% , E375 0.0% , folic acid 0.0% , reduced iron 0.0% , zinc oxide 0.0% , sesame seeds 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 4.2 g |
| Saturated fat | 2.1 g |
| Monounsaturated fat | 1 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 20.8 mg |
| Carbs | 50 g |
| Sugars | 6.3 g |
| Added sugars | 6.3 g |
| Fiber | 2.1 g |
| Protein | 8.3 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Potassium | 125 mg |
| Calcium | 41.7 mg |
| Iron | 2.3 mg |
| Zinc | 2.3 mg |
| Vitamin D | 0 µg |
| Folate (B9) | 167 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.