Ingredients
chicken 66.5% , onion 16.8% , brown sugar 1.8% , vinegar 1.8% , salt 1.0% , spice 1.0% , parsley 1.0% , onion 1.0% , browned in vegetable oil 9.2%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 12.9 g |
| Saturated fat | 3.5 g |
| Cholesterol | 58.8 mg |
| Carbs | 4.7 g |
| Sugars | 3.5 g |
| Added sugars | 2.4 g |
| Protein | 12.9 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 23.5 mg |
| Iron | 0.85 mg |
| Vitamin A | 35.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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