Ingredients
chicken 54.5% , fire-roasted green chiles 22.7% , coriander leaf 11.4% , salt 1.0% , tequila 1.0% , spice 1.0% , jalapeno pepper 1.0% , turbinado sugar 1.0% , celery powder 1.0% , habanero chili 1.0% , in a pork casing 4.7%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 12.9 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 2.4 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 14.1 g |
| Salt | 1.9 g |
| Sodium | 765 mg |
| Calcium | 165 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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