Ingredients
quinoa flour 52.8% , potato starch 23.6% , corn starch 11.8% , oil 5.9% , corn flour 3.0% , rice flour 1.5% , salt 0.7% , sugar 0.4% , tapioca syrup 0.2% , onion 0.1% , whey 0.0% , cream 0.0% , E270 0.0% , parsley 0.0% , yeast extract 0.0% , natural flavouring 0.0% , E330 0.0% , buttermilk powder 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 16.4 g |
| Polyunsaturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.6 g |
| Sodium | 1035.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.