Pickled Mixed Vegetables
Zarrin
Ingredients
cauliflower 54.5% , aubergine 22.7% , carrot 11.4% , celery cucumber 5.7% , pepper 2.8% , shallot 1.4% , garlic 0.7% , water 0.4% , vinegar 0.2% , salt 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 803.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.