Ingredients
Joghurt 3.5% Jersey Vollmilch 55.6% , dextrose 22.2% , cream 11.1% , sugar 5.6% , skimmed milk powder 2.8% , inulin 1.4% , pomegranate seeds 0.7% , carob seed flour 0.3% , Fruchtsäure 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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