Ingredients
white beans 60.0% , vegetable 20.0% , pasta shells 10.0% , hydrolysed soy protein 5.0% , spice 5.0%
Nutrition · per 100 g
| Energy | 45 kcal |
| Fat | 2 g |
| Saturated fat | 0.25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.8 g |
| Sugars | 0.75 g |
| Fiber | 1 g |
| Protein | 1.5 g |
| Salt | 0.37 g |
| Sodium | 148 mg |
| Calcium | 15 mg |
| Iron | 0.45 mg |
| Vitamin A | 75 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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