Ingredients

Hot coppa 50.0% , hot sopressa 25.0% , peppered salame 25.0%

Nutrition · per 100 g

Energy	393 kcal
Fat	32.1 g
Saturated fat	10.7 g
Cholesterol	89 mg
Carbs	3.6 g
Protein	21.4 g
Salt	4.3 g
Sodium	1714 mg
Potassium	218 mg
Calcium	36 mg
Iron	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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