Ingredients
noodle 51.7% , wheat flour 24.2% , modified tapioca starch 12.1% , salt 6.0% , wheat gluten 3.0% , E270 1.5% , sauce dextrose 0.8% , water 0.4% , vegetable soup base 0.2% , expeller presed canola oil 0.1% , sesame oil 0.0% , soy sauce 0.0% , garlic 0.0% , cane sugar 0.0% , mixed condiments 0.0% , yeast extract 0.0% , corn starch 0.0% , garlic 0.0% , molasses 0.0% , natural flavouring 0.0% , rice vinegar 0.0% , salt 0.0% , spice 0.0% , E415 0.0% , Toppings 0.0% , cabbage 0.0% , green pepper 0.0% , spinach 0.0% , red chili pepper 0.0% , spring onion 0.0%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 2.7 g |
| Saturated fat | 0.22 g |
| Carbs | 40.9 g |
| Sugars | 7.1 g |
| Added sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 4.4 g |
| Salt | 0.82 g |
| Sodium | 329 mg |
| Potassium | 71.1 mg |
| Calcium | 13.3 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.