Ingredients
Ramen Noodles 51.9% , wheat flour 24.0% , less than 2% of salt 12.0% , E270 6.0% , soup base 3.0% , maltodextrin 1.5% , soy sauce 0.8% , vegetable soup base 0.4% , vegetable 0.2% , sugar 0.1% , sesame oil 0.0% , salt 0.0% , soy sauce 0.0% , canola oil 0.0% , flavouring 0.0% , less than 2% of yeast extract 0.0% , onion 0.0% , spice 0.0% , garlic 0.0% , E415 0.0% , E392 0.0% , topping 0.0% , carrot 0.0% , corn 0.0% , E501i 0.0% , glucose 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 0.98 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32 g |
| Sugars | 2.6 g |
| Added sugars | 2 g |
| Fiber | 2.6 g |
| Protein | 3.9 g |
| Salt | 1.4 g |
| Sodium | 582 mg |
| Potassium | 118 mg |
| Calcium | 6.5 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.