Ingredients
noodle 51.6% , water 24.2% , tapioca 12.1% , wheat gluten 6.1% , salt 0.6% , egg white 0.6% , E270 0.6% , E101 0.6% , sauce 0.6% , wheat 0.6% , soya bean 0.6% , salt 0.6% , alcohol 0.5% , vinegar 0.2% , E270 0.1% , evaporated cane juice 0.1% , sesame oil 0.0% , garlic 0.0% , soya oil 0.0% , sherry 0.0% , natural flavouring 0.0% , corn starch 0.0% , onion 0.0% , garlic 0.0% , spring onion 0.0% , spice 0.0% , E300 0.0% , Toppings 0.0% , spring onion 0.0% , carrot 0.0% , sesame seeds 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 4 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 27 g |
| Sugars | 3 g |
| Fiber | 1 g |
| Protein | 5 g |
| Salt | 1.3 g |
| Sodium | 510 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.