Ingredients
milk chocolate 55.6% , pecan nut 22.2% , sugar corn syrup 11.1% , invert sugar 5.6% , cream 2.8% , evaporated milk 1.4% , butter 0.7% , partiallyt hydrogenated vegetable oil 0.3% , cream 0.3%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 53.3 g |
| Sugars | 37.8 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.31 g |
| Sodium | 124 mg |
| Calcium | 133 mg |
| Iron | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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