Nutrition · per 100 g

Energy	176.5 kcal
Fat	10 g
Saturated fat	1.5 g
Carbs	10 g
Sugars	0.59 g
Fiber	1.8 g
Protein	10.6 g
Salt	0.74 g
Sodium	294.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.