Nutrition · per 100 g

Energy	278 kcal
Fat	11.6 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	27 mg
Carbs	30.5 g
Sugars	1.5 g
Added sugars	1.2 g
Fiber	0.77 g
Protein	13.1 g
Salt	1.8 g
Sodium	714 mg
Potassium	186 mg
Calcium	120 mg
Iron	1.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.