Nutrition · per 100 g

Energy	196.8 kcal
Fat	7.6 g
Saturated fat	3.2 g
Carbs	20.5 g
Sugars	1.2 g
Fiber	0.4 g
Protein	10.4 g
Salt	1.5 g
Sodium	610.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.