Ingredients
romaine lettuce 57.1% , zinfandel vinaigrette dressing 21.4% , turkey breast 10.7% , ham 5.4% , HARD COOKED EGGS 2.7% , cheddar 1.3% , grape tomatoes 1.3%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 6.7 g |
| Sugars | 5.3 g |
| Fiber | 1.1 g |
| Protein | 6.7 g |
| Salt | 1.3 g |
| Sodium | 527 mg |
| Calcium | 53 mg |
| Iron | 0.64 mg |
| Vitamin A | 1113 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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