Nutrition · per 100 g

Energy	152 kcal
Fat	2.8 g
Saturated fat	0.56 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	25.3 g
Sugars	1.1 g
Added sugars	0 g
Fiber	3.9 g
Protein	6.2 g
Salt	0.25 g
Sodium	101 mg
Potassium	221 mg
Calcium	116 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.