Nutrition · per 100 g
| Energy | 366 kcal |
| Fat | 1.5 g |
| Cholesterol | 45.7 mg |
| Carbs | 9.2 g |
| Sugars | 3 g |
| Added sugars | 3 g |
| Protein | 76.2 g |
| Salt | 0.65 g |
| Sodium | 259 mg |
| Potassium | 366 mg |
| Calcium | 274 mg |
| Iron | 0.92 mg |
| Magnesium | 76.2 mg |
| Folate (B9) | 15.2 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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