Nutrition · per 100 g

Energy	375 kcal
Fat	8.8 g
Saturated fat	3.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	10 g
Sugars	0 g
Added sugars	0 g
Fiber	7.5 g
Protein	62.5 g
Salt	2.1 g
Sodium	850 mg
Potassium	525 mg
Calcium	125 mg
Iron	22.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.