Ingredients
Idaho potato cubes 58.3% , onion 20.8% , leek 10.4% , celery 5.2% , spring onion 2.6% , spice 2.6%
Nutrition · per 100 g
| Energy | 79.4 kcal |
| Fat | 4.4 g |
| Saturated fat | 2.6 g |
| Cholesterol | 13.2 mg |
| Carbs | 9.7 g |
| Sugars | 1.3 g |
| Fiber | 0.88 g |
| Protein | 1.8 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 262 mg |
| Calcium | 23.8 mg |
| Iron | 0.44 mg |
| Vitamin A | 26.5 µg |
| Vitamin C | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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