Ingredients
barley flakes 56.3% , shiitake 21.9% , onion 10.9% , red bell pepper 5.5% , carrot 2.7% , ITALIAN PARSLEY 1.4% , spice 0.7% , herb 0.7%
Nutrition · per 100 g
| Energy | 365 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 15 g |
| Protein | 10 g |
| Salt | 0.07 g |
| Sodium | 30 mg |
| Calcium | 50 mg |
| Iron | 21.1 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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