Nutrition · per 100 g

Energy	375 kcal
Fat	30.4 g
Saturated fat	10.7 g
Carbs	5.4 g
Sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	3.1 g
Sodium	1232.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.