Nutrition · per 100 g

Energy	441 kcal
Fat	29.4 g
Carbs	38.2 g
Sugars	23.5 g
Fiber	5.9 g
Protein	11.8 g
Potassium	382 mg
Calcium	88.2 mg
Iron	2.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.