Ingredients
hass avocado 66.3% , sea salt 16.9% , sugar 0.9% , onion 0.9% , E300 0.9% , garlic 0.9% , red bell pepper 0.9% , E415 0.9% , E330 0.9% , jalapeno pepper 0.9% , coriander leaf 0.9% , DEHYDRATED 9.0%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 12.3 g |
| Saturated fat | 1.8 g |
| Carbs | 8.8 g |
| Sugars | 1.8 g |
| Added sugars | 1.8 g |
| Fiber | 5.3 g |
| Protein | 1.8 g |
| Salt | 1 g |
| Sodium | 404 mg |
| Potassium | 484 mg |
| Calcium | 36.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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