Ingredients
hass avocado 97.1% , salt 0.6% , dehydrated onion 0.6% , red bell pepper 0.6% , garlic 0.6% , jalapeno pepper 0.6%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 15 g |
| Saturated fat | 1.7 g |
| Carbs | 10 g |
| Fiber | 6.7 g |
| Protein | 3.3 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Potassium | 500 mg |
| Calcium | 33.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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