Ingredients
onion 52.4% , canola oil 23.8% , ginger 11.9% , curry mix 6.0% , garlic 3.0% , onion 1.5% , cashew nuts 0.7% , vinegar 0.4% , salt 0.2% , poppyseed 0.1% , spice 0.0% , chickpea flour 0.0% , ginger powder 0.0% , lentil flour 0.0% , evaporated cane juice 0.0% , garam masaia 0.0% , fruitrim 0.0% , cayenne pepper 0.0% , garlic 0.0% , E330 0.0% , E575 0.0%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 35.3 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 29.4 g |
| Sugars | 5.9 g |
| Fiber | 5.9 g |
| Protein | 5.9 g |
| Salt | 4.4 g |
| Sodium | 1765 mg |
| Calcium | 118 mg |
| Iron | 6.3 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.