Chickpeas with tamarind samosas
Ingredients
Samosa filling 56.0% , chickpea 22.0% , salt 0.5% , water 0.5% , onion 0.5% , canola oil 0.5% , tamarind chutney 0.5% , ginger 0.5% , garlic 0.5% , spice 0.5% , cane sugar 0.5% , tapioca 0.5% , salt 0.5% , kalonji 0.5% , curry paste 0.5% , jalapeno pepper 0.5% , mango 0.5% , paprika 0.5% , turmeric 0.5% , samosa crust 0.5% , water 0.5% , canola oil 0.5% , grape juice 0.5% , rice dextrin 0.5% , salt 0.5% , baking powder 0.5% , canola oil 0.5% , cilantro chutney 0.5% , coriander leaf 0.5% , garlic 0.5% , cane sugar 0.5% , jalapeno pepper 0.5% , vinegar 0.5% , coconut 0.5% , ginger 0.5% , salt 0.5% , concentrated lemon juice 3.5%
Nutrition · per 100 g
| Energy | 294.1 kcal |
| Fat | 14.1 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.5 g |
| Sugars | 3.5 g |
| Fiber | 5.9 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 435.3 mg |
| Calcium | 94 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.