Vegan Noodle Soup Chicken Flavor Lower Sodium
Dr. Mcdouglla's Right Foods, Dr. McDougall's · 1 container, 39g
Ingredients
noodle 54.2% , yeast extract 22.9% , natural flavouring 2.5% , onion 2.5% , starch 2.5% , carrot 2.5% , corn 2.5% , garlic 2.5% , spice 2.5% , spring onion 2.5% , sea salt 1.5% , turmeric 1.5%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 1.3 g |
| Carbs | 74.4 g |
| Sugars | 5.1 g |
| Fiber | 5.1 g |
| Protein | 15.4 g |
| Salt | 2.4 g |
| Sodium | 949 mg |
| Potassium | 846 mg |
| Calcium | 76.9 mg |
| Iron | 5.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.