Quinoa salad, lentil
Ingredients
quinoa 53.8% , lentils 23.1% , vegetable 11.5% , cane sugar 5.8% , apple 2.9% , almond 1.4% , yeast extract 0.7% , sea salt 0.4% , lemon juice 0.2% , natural flavouring 0.1% , turmeric powder 0.0% , spice 0.0% , mint 0.0%
Nutrition · per 100 g
| Energy | 441 kcal |
| Fat | 5.9 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78 g |
| Sugars | 11.9 g |
| Fiber | 16.9 g |
| Protein | 18.6 g |
| Salt | 1.9 g |
| Sodium | 763 mg |
| Calcium | 203 mg |
| Iron | 11.3 mg |
| Vitamin A | 381.3 µg |
| Vitamin C | 23.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.