Nutrition · per 100 g

Energy	190 kcal
Fat	4 g
Saturated fat	1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	34 g
Sugars	4 g
Added sugars	0 g
Fiber	4 g
Protein	4 g
Salt	0.8 g
Sodium	320 mg
Potassium	214 mg
Calcium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.