Ingredients
rhubarb 58.3% , cane sugar 16.1% , ginger 12.8% , ginger 6.4% , lemon juice 3.2% , citrus pectin 3.2%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.7 g |
| Sugars | 32.1 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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