Ingredients
milk 90.6% , salt 1.3% , E200 1.3% , E171 1.3% , enzyme 1.3% , lactic ferments 1.3% , E200 1.3% , rennet 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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milk 90.6% , salt 1.3% , E200 1.3% , E171 1.3% , enzyme 1.3% , lactic ferments 1.3% , E200 1.3% , rennet 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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