Ingredients
cultured pasteurized skim milk 53.8% , and cream 23.1% , whey protein 11.5% , sugar 5.8% , soursop 2.9% , natural soursop flavor 1.4% , modified corn starch 0.7% , E428 0.4% , E440a 0.2% , CARAGEENAN 0.1% , E330 0.0% , vitamins 0.0% , Minerals 0.0%
Nutrition · per 100 g
| Energy | 76 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.85 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 15.7 g |
| Sugars | 14 g |
| Fiber | 0 g |
| Protein | 2.1 g |
| Salt | 0.1 g |
| Sodium | 38.6 mg |
| Calcium | 85 mg |
| Iron | 0 mg |
| Vitamin A | 12.6 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.