Ingredients
sour cream 53.8% , milk 23.1% , skimmed milk powder 11.5% , palm oil 5.8% , soya oil 2.9% , salt 0.4% , starch 0.4% , modified corn starch 0.4% , E339 0.4% , E471 0.4% , E407 0.3% , E410 0.2% , E160b 0.2%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 26.7 g |
| Saturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Calcium | 133 mg |
| Iron | 4.8 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.