Nutrition · per 100 g

Energy	382.8 kcal
Fat	8.4 g
Saturated fat	3.6 g
Carbs	14.4 g
Sugars	0 g
Fiber	4.8 g
Protein	71.8 g
Salt	2.2 g
Sodium	885.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.