Ingredients

pork 62.5% , coating 18.8% , water 9.4% , salt 9.4%

Nutrition · per 100 g

Energy	274 kcal
Fat	23 g
Saturated fat	8 g
Trans fat	0 g
Cholesterol	66 mg
Carbs	2.6 g
Sugars	0 g
Fiber	0.9 g
Protein	15 g
Salt	2 g
Sodium	796 mg
Calcium	35 mg
Iron	1.3 mg
Vitamin A	106.2 µg
Vitamin C	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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