Nutrition · per 100 g

Energy	115 kcal
Fat	3.5 g
Saturated fat	0.88 g
Carbs	0.88 g
Sugars	0 g
Fiber	0 g
Protein	19.5 g
Salt	2.1 g
Sodium	840.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.