Ingredients

pork 62.5% , beef 18.8% , water 9.4% , coating 9.4%

Nutrition · per 100 g

Energy	248 kcal
Fat	16.8 g
Saturated fat	6.2 g
Trans fat	0.44 g
Cholesterol	66 mg
Carbs	2.6 g
Sugars	2.6 g
Fiber	0 g
Protein	13.3 g
Salt	1.6 g
Sodium	628 mg
Calcium	71 mg
Iron	1.3 mg
Vitamin A	0 µg
Vitamin C	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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