Nutrition · per 100 g

Energy	343.8 kcal
Fat	21.9 g
Saturated fat	3.1 g
Carbs	21.9 g
Sugars	0 g
Fiber	0 g
Protein	15.6 g
Salt	2 g
Sodium	781.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.