Ingredients
IMPORTED ITALIAN TOMATOES 54.2% , tomato purée 22.9% , fresh onions 11.5% , imported olive oil 5.7% , fresh cream 2.9% , vodka 1.4% , basil 0.7% , parsley 0.4% , butter 0.2% , salt 0.1% , spice 0.0% , red bell pepper 0.0%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 4.4 g |
| Sugars | 4.4 g |
| Fiber | 1.8 g |
| Protein | 0.88 g |
| Salt | 0.6 g |
| Sodium | 239 mg |
| Calcium | 18 mg |
| Iron | 1.3 mg |
| Vitamin A | 199.2 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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