Ingredients
filling 53.6% , sugar 10.7% , modified corn starch 10.7% , Salt. Crust 10.7% , E375 7.1% , reduced iron 3.6% , thiamin mononitrate 1.8% , E101 0.9% , folic acid 0.4% , soya oil 0.2% , hydrogenated soy oil 0.1% , water 0.1% , dextrose 0.0% , Salt. Sugar Topping 0.0%
Nutrition · per 100 g
| Energy | 302 kcal |
| Fat | 12.7 g |
| Saturated fat | 4.8 g |
| Monounsaturated fat | 2 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.4 g |
| Sugars | 21.4 g |
| Fiber | 1.6 g |
| Protein | 2.4 g |
| Salt | 0.4 g |
| Sodium | 159 mg |
| Potassium | 103 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 47.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.