Ingredients

pork 75.0% , sauce 25.0%

Nutrition · per 100 g

Energy	164 kcal
Fat	7.4 g
Saturated fat	2.6 g
Cholesterol	49 mg
Carbs	2.5 g
Protein	22.2 g
Salt	1.1 g
Sodium	457 mg
Calcium	2 mg
Iron	2.6 mg
Vitamin A	7.8 µg
Vitamin C	0.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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