Ingredients
sugar 52.1% , cream cheese 24.0% , cultured buttermilk 12.0% , canola oil 6.0% , carrot 3.0% , whole wheat flour 1.5% , fortified wheat flour 0.7% , egg 0.4% , Margarine 0.2% , cranberry 0.1% , pineapple 0.0% , walnut 0.0% , glucose 0.0% , toffee sauce 0.0% , modified corn starch 0.0% , E500ii 0.0% , corn starch 0.0% , spice 0.0% , soya lecithin 0.0% , salt 0.0% , modified tapioca starch 0.0% , natural flavouring 0.0% , water 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 18.8 g |
| Saturated fat | 5.1 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 43.5 g |
| Sugars | 29 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 0.72 g |
| Sodium | 290 mg |
| Calcium | 39 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.