Nutrition · per 100 g

Energy	310 kcal
Fat	23 g
Saturated fat	3 g
Carbs	14 g
Sugars	4 g
Fiber	5 g
Protein	11 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.