Vanilla cupcake
0770981031095
Ingredients
icing sugar 55.6% , sugar 21.1% , VEGETABLE OIL SHORTENING 11.7% , water 5.8% , fortified wheat flour 2.9% , wheat flour 1.5% , E375 0.7% , reduced iron 0.4% , thiamin 0.4%
Nutrition · per 100 g
| Energy | 422.5 kcal |
| Fat | 21.1 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 56.3 g |
| Sugars | 42.3 g |
| Fiber | 0 g |
| Protein | 1.4 g |
| Salt | 0.7 g |
| Sodium | 281.7 mg |
| Potassium | 59 mg |
| Calcium | 18 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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