Ingredients
icing sugar 51.6% , sugar 19.7% , fat 14.4% , water 7.2% , fortified wheat flour 3.6% , egg 1.8% , soya bean 0.9% , canola oil 0.4% , glucose 0.2% , Margarine 0.1% , modified palm oil 0.1% , invert sugar 0.0% , cocoa powder 0.0% , high fructose corn syrup 0.0% , cocoa liquor 0.0% , cocoa butter 0.0% , modified corn starch 0.0% , whey powder 0.0% , Raising agent 0.0% , soya lecithin 0.0% , wheat gluten 0.0% , vanilla extract 0.0% , salt 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES 0.0% , Colour 0.0% , E420 0.0% , glucona delta lactone 0.0% , E460i 0.0% , SODIUM CARBOXYMETHYL CELLULOSE 0.0% , E435 0.0%
Nutrition · per 100 g
| Energy | 437 kcal |
| Fat | 25.4 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 50.7 g |
| Sugars | 39.4 g |
| Fiber | 1.4 g |
| Protein | 2.8 g |
| Salt | 0.6 g |
| Sodium | 239 mg |
| Calcium | 0 mg |
| Iron | 1.5 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.