Ingredients
icing sugar 58.3% , sugar 13.0% , cream cheese 13.0% , VEGETABLE OIL SHORTENING 7.8% , fortified wheat flour 3.9% , wheat flo 3.9%
Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 22.5 g |
| Saturated fat | 8.4 g |
| Cholesterol | 35.2 mg |
| Carbs | 49.3 g |
| Sugars | 36.6 g |
| Added sugars | 35.2 g |
| Fiber | 1.4 g |
| Protein | 2.8 g |
| Salt | 0.84 g |
| Sodium | 338 mg |
| Potassium | 141 mg |
| Calcium | 28.2 mg |
| Iron | 1.1 mg |
| Vitamin D | 0.28 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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